True Metabolizable Energy of Fats at Low Level Dietary Inclusion

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Apparent and true metabolizable energy values of feedstuffs for ducks.

Two experiments were conducted, each with 24 White Pekin ducks, to determine the AME and TME content of five feedstuffs for ducks. In each experiment, fasting losses were obtained from six ducks and six ducks were used for each feedstuff. Each experiment lasted 102 h with an initial 48-h period and a 54-h excreta collection period. During the first 48-h period, all birds were tube-fed dextrose ...

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True Metabolizable Energy of American Black Duck Foods

Understanding the true metabolizable energy (TME) of foods is critical to estimating the energetic carrying capacity of landscapes for migrating and wintering waterfowl.We estimated gross energy, nutrient composition, and TMEN (TME corrected for zero nitrogen balance) for 7 foods that are commonly found in the diet of American black duck (Anas rubripes) and other waterfowl wintering along the A...

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A bioassay for true metabolizable energy in feedingstuffs.

In 12 experiments with S.C.W.L. roosters it was shown that for each of 12 feedingstuffs there was a linear relationship between feed input and the amount of energy voided as excreta. In the 24 h. period, following 21 hr. of starvation, roosters receiving no feed excreted 4.07 kcal./kg. of body weight. When dextrose was fed the energy voided as excreta did not increase with dextrose input; conse...

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Effects of dietary β-mannanase supplementation on the additivity of true metabolizable energy values for broiler diets

OBJECTIVE This experiment was conducted to determine the effects of dietary β-mannanase on the additivity of true metabolizable energy (TME) and nitrogen-corrected true metabolizable energy (TMEn) for broiler diets. METHODS A total of 144 21-day-old broilers were randomly allotted to 12 dietary treatments with 6 replicates. Five treatments consisted of 5 ingredients of corn, wheat, soybean me...

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ژورنال

عنوان ژورنال: Poultry Science

سال: 1982

ISSN: 0032-5791

DOI: 10.3382/ps.0612415